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  • Meat and fish What can I eat?

Meat and fish What can I eat?

    As a follow-up to your pre-screening, it is recommended that you continue testing on the meat and fish group, consisting of 40 foods.

    € 129,-

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    I am very satisfied with the company and regularly load my blood tests. The only pity is that you don't get a confirmation when the blood has arrived. That would be an added value...

    Product Description

    Meat and fish What can I eat?

    As a follow-up to your pre-screening, it is recommended to continue testing on the meat and fish group, consisting of 40 foods.

    There is no overlap with the pre-screening. Thus, these are additional foods.

    This screening is recommended in class 3, 4 or 5 reactions from a positive pre-screening on egg (chicken) or from the small food screening on pork, beef or fish.

    Content Meat and fish screening

    The following 40 foods are tested:

    • Eel
    • oyster
    • squid
    • duck
    • crayfish
    • goose
    • shrimp
    • yellowfin tuna
    • pike
    • halibut
    • large squid
    • herring
    • chicken
    • lobster
    • cod
    • rabbit
    • carp
    • caviar (black)
    • salmon (Atlantic ocean)
    • lamb
    • langoustine
    • mackerel
    • mussel
    • horse
    • turkey
    • rainbow trout
    • deer
    • beef
    • redfish
    • anchovies
    • sardine
    • haddock
    • snail
    • plaice
    • pig
    • tongue
    • northern prawn
    • quail
    • wild boar
    • zander

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      • Meat and fish What can I eat?

      Meat and fish What can I eat?

      € 129,-

      As a follow-up to your pre-screening, it is recommended to test for the meat and fish group,...

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      Meat and fish What can I eat?

      Meat and fish What can I eat?

      € 129,-

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